| (11) | Number of the document | 1267 |
| (21) | Number of the application | s 2017 0108 |
| (22) | Filing date of the application | 2017.10.31 |
| (71) | Name(s) of applicant(s), code of the country | INSTITUTIA PUBLICA "INSTITUTUL STIINTIFICO-PRACTIC DE HORTICULTURA SI TEHNOLOGII ALIMENTARE", MD; |
| (72) | Name(s) of inventor(s), code of the country | TARAN Nicolae, MD; SOLDATENCO Eugenia, MD; MORARI Boris, MD; SOLDATENCO Olga, MD; ROSCA Oleg, MD; VASIUCOVICI Svetlana, MD; |
| (73) | Name(s) of owner(s), code of the country | INSTITUTIA PUBLICA "INSTITUTUL STIINTIFICO-PRACTIC DE HORTICULTURA SI TEHNOLOGII ALIMENTARE", MD; |
| (54) | Title of the invention | Process for producing sparkling wine |
| (13) | Kind-of-document code | |
| (51) | International Patent Classification | C12G 1/06 (2006.01); |
| (19) | Country | MD |
| (45) | Date of publication of patent granting decision: | 2018.07.31 |
| (47) | Date of issuance of patent | 2019.02.28 |
| | Substantive examiner(s) | COLESNIC Inesa |
| | Expired patents; Date of expiration | 2024.03.31 |
| | Payment for maintenance up to the date | 2023.10.31 |