Top IPC subclasses
1
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C02F
|
3
|
Treatment of water, waste water, sewage, or sludge
|
2
|
F23D
|
1
|
burners
|
3
|
A22C
|
1
|
processing meat, poultry, or fish
|
4
|
F23N
|
1
|
regulating or controlling combustion
|
5
|
F23G
|
1
|
Cremation furnaces; consuming waste or low grade fuels by combustion
|
6
|
A23B
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1
|
preserving, e.g. by canning, meat, fish, eggs, fruit, vegetables, edible seedschemical ripening of f
|
7
|
C12N
|
1
|
Micro-organisms or enzymes; compositions thereof; propagating, preserving, or maintaining micro-organisms; mutation or genetic engineering; culture media
|
8
|
A23L
|
1
|
Foods, foodstuffs, or non-alcoholic beverages, not covered by subclasses A21D or A23B-A23J; their preparation or treatment, e.g. cooking, modification of nutritive qualities, physical treatment; preservation of foods or foodstuffs, in general
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